This adaptation of the textbook of the same name offers all content available in the textbook in an online or CD-ROM equivalent to a sixteen-hour manager certification training workshop. Pair the online course with the SuperSafeMark food safety manager examination for a complete program to certify food safety managers.
- ISBN10 0131884379
- ISBN13 9780131884373
- Publish Date 1 April 2005 (first published 1 March 2005)
- Publish Status Out of Print
- Out of Print 17 June 2010
- Publish Country US
- Imprint Pearson
- Format eBook
- Language English