Seminole Indian Recipes

by Joyce LaFray

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Book cover for Seminole Indian Recipes

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This collection of authentic recipes is a reminder of a culture and cuisine as strong today as it was centuries ago. Most recipes call for easy-to-find ingredients, but there are also instructions for more unusual fare:
  • Indian Fry Bread
  • Bacon Hominy
  • Fried Frog Legs
  • Fried Green Tomatoes
  • Roast Wild Turkey
  • Alligator Tail Steak
  • Wild Boar Stew
  • Roast Rabbit
  • ISBN13 9780942084351
  • Publish Date 30 December 1987
  • Publish Status Active
  • Out of Print 24 April 2021
  • Publish Country US
  • Imprint Seaside Publishing
  • Format Paperback
  • Pages 32
  • Language English