Prepare students for the WJEC Eduqas GCSE (9-1) Food Preparation and Nutrition exams with this photocopiable pack, including two full exam-style practice papers and detailed mark schemes with sample answers.
- Get ready for the exams with practice papers that replicate the types, wording and structure of the questions students will face.
- Guide students through what's required for each question by looking at sample answers that indicate where and how marks were awarded.
- Provide an easy solution for mock exams, practice, revision and homework; detailed mark schemes for each question help to reduce marking time and provide opportunities for self- and peer-assessment.
- Improve your feedback to students with marking guidance for extended response questions.
- ISBN10 1510479139
- ISBN13 9781510479135
- Publish Date 26 June 2020
- Publish Status Active
- Out of Print 31 March 2022
- Publish Country GB
- Imprint Hodder Education
- Format Paperback
- Pages 80
- Language English