Dozens of creative twists on the classic dessert are presented in this tantalizing and elegant new cookbook.Go beyond basic bark in The Peppermint Bark Cookbook! Featuring more than 75 creative recipes that highlight the holiday favorite, including gluten-free variations, this full-color cookbook takes bark to the next level. In addition to 20 unique recipes for peppermint bark itself, discover the dozens of delicious ways to incorporate bark into other tasty treats, from cakes to truffles to cocktails! Here a just a few of the tantalizing treats you'll make:
*Double-Chocolate Peppermint Bark
*Baco-Mint Bark
*Mocha Java Bark
*Hanukkah Bark
*Fireball Caramel Pretzel Bark
*Peppermint Bark Brownies
*Barky Brulee
*Gluten-Free Chocolate Peppermint Biscotti
*Peppermint Party Cake
*Skillet Bark-a-roons
*Oatmeal Bark Bars
*Bark-Dipped Berries
*Chocolate Peanut Butter Bark Fudge
*Dark Chocolate Peppermint Truffles
*Bark-Blasted Pretzel Rods
*White Chocolate Peppermint-Tini
*And so many more!
Mouthwatering photographs and entertaining tips throughout make this decadent cookbook the perfect gift.
- ISBN10 1604336714
- ISBN13 9781604336719
- Publish Date 18 October 2016
- Publish Status Transferred
- Out of Print 9 February 2021
- Publish Country US
- Imprint Cider Mill Press Book Publishers LLC
- Format Paperback
- Pages 224
- Language English