Culinary Art: Recipes from Great Chicago Restaurants

by Art Institute of Chicago and Thomas Fredrickson

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  • ISBN10 0865591318
  • ISBN13 9780865591318
  • Publish Date 1 May 1995
  • Publish Status Active
  • Publish Country US
  • Imprint Art Institute of Chicago
  • Format Hardcover
  • Pages 119
  • Language English