Wiley CPA Examination Review Focus Notes, Financial Accounting: Financial Accounting (Wiley Focus Notes)

by Mark Edward

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Book cover for Wiley CPA Examination Review Focus Notes, Financial Accounting

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Produced is an easy-to-read and carry spiral bound format, The second edition of Focus Notes, just published in July, is a four-volume paperback spiral-bound set of accounting notes that provides all the critical information that candidates need to pass the Uniform CPA Examination. This quick-review tool is the most effective way to complete test preparation. Its easy-to-use and covers all the basics needed to pass the exam! Packaged according to examination section, the notes include: terms; key criteria and concepts; definitions; memory boosters; summaries; key points worksheets; tax rules; schedules; and mnemonics, all presented in an easy-to-read style. This handy guide makes the most of a candidate's valuable study time and lets them study anywhere they can carry a pocket-sized, spiral-bound book.
It's easy-to-use and user-friendly: Convenient size and format Easy to remember mnemonics, definitions, and buzzwords Key rules and problem-solving techniques Study tips and worksheets Summaries and examples Focus Notes for Business Law and Professional Responsibilities include core information and key concepts in: Insurance; Estates and Trusts; Property; Agency; Partnership; Secured Transactions; Bankruptcy; Suretyship; Negotiable Instruments; Contracts; Sales; Corporations; Employment; Federal Securities Regulations; Accountant's Liability; Professional Responsibility and more. Wiley CPA Examination Focus Notes are also available for the other three sections of the CPA Exam: Accounting and Reporting, Auditing, and Financial Accounting and Reporting
  • ISBN10 0471389617
  • ISBN13 9780471389613
  • Publish Date 13 June 2000
  • Publish Status Out of Stock
  • Out of Print 7 October 2008
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 2nd ed.
  • Format Paperback
  • Pages 224
  • Language English