Physico-Chemical Constituents & Engineering-Properties of Food Crops

by R. P. Kachru

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  • ISBN10 8172330839
  • ISBN13 9788172330835
  • Publish Date March 1994
  • Publish Status Active
  • Publish Country IN
  • Imprint Scientific Publishers Journals Dept
  • Format Hardcover
  • Pages 188
  • Language English