ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.
Packages
Access codes for Pearson's MyLab & Mastering products may not be included when purchasing or renting from companies other than Pearson; check with the seller before completing your purchase.
Used or rental books
If you rent or purchase a used book with an access code, the access code may have been redeemed previously and you may have to purchase a new access code.
Access codes
Access codes that are purchased from sellers other than Pearson carry a higher risk of being either the wrong ISBN or a previously redeemed code. Check with the seller prior to purchase.
--
0321824415 / 9780321824417 Nutrition: An Applied Approach, MyPlate Edition Plus MyDietAnalysis Student Access Code Card
Package consists of0321733908 / 9780321733900 MyDietAnalysis Student Access Code
0321813707 / 9780321813701 Nutrition: An Applied Approach, MyPlate Edition
- ISBN10 0321824415
- ISBN13 9780321824417
- Publish Date 7 December 2011
- Publish Status Out of Print
- Out of Print 5 March 2013
- Publish Country US
- Publisher Pearson Education (US)
- Imprint Benjamin-Cummings Publishing Company, Subs of Addison Wesley Longman, Inc
- Language English