London Art of Cookery: Uniting the Principles of Elegance, Taste, and Economy: And Adapted to the Use of Servants, and Families of Every Desc (Cooking in America)

by Professor John Farley

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  • ISBN10 1429012048
  • ISBN13 9781429012041
  • Publish Date 11 August 2008
  • Publish Status Active
  • Imprint Arcadia Publishing (SC)
  • Format Paperback (US Trade)
  • Pages 436
  • Language English