Complete Step-by-Step Guide to Cake Decorating provides all the know-how needed to make and decorate 40 cakes that are incredibly simple, yet absolutely stunning.
This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings and more. All the most popular methods of icing and decorations are covered, from buttercream, fondant and chocolate to royal icing and marzipan.
Detailed, easy-to-follow instructions explain the basics of preparing and using the different types of icing, followed by recipes for imaginative designs. Beginners will pick up the basics fast and experienced cake decorators will find inspirational new ideas.
- ISBN10 1843303256
- ISBN13 9781843303251
- Publish Date 4 May 2003
- Publish Status Out of Print
- Out of Print 28 April 2006
- Publish Country GB
- Imprint New Holland Publishers Ltd
- Format Hardcover
- Pages 144
- Language English