Living and Eating

by John Pawson and Annie Bell

Christoph Kicherer (Photographer)

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Book cover for Living and Eating

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Informed by John Pawson's minimalist ethos, this book is about making life easier, more enjoyable and more beautiful. It is first and foremost a cookery book, with food that has been carefully selected to be simple, comfortable and delicious, allowing each individual flavour to be enjoyed. Eating is a central focus of our lives and of our homes, and this innovative book goes beyond the food itself to look at the whole context in which we enjoy it - the plates we eat from, the glasses we drink out of, the equipment we use to prepare the food and the kitchen in which we cook it. John's philosophy is to pare down to a small yet beautiful range of carefully chosen essentials, allowing each object to be appreciated and eliminating the time-consuming confusion of excess. Functionality is as important as style, however, and practical information is provided throughout. Exquisitely designed and produced, Living and Eating is an unequalled guide to a simple yet utterly seductive way of living.
  • ISBN10 0609609130
  • ISBN13 9780609609132
  • Publish Date 6 November 2001 (first published 4 October 2001)
  • Publish Status Remaindered
  • Out of Print 12 September 2013
  • Publish Country US
  • Imprint Clarkson Potter Publishers
  • Format Hardcover
  • Pages 304
  • Language English