The Complete Book of Sushi

by Hide Dekura, Brigid Treloar, and Ryuichi Yoshii

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Book cover for The Complete Book of Sushi

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The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease. The Complete Book of Sushi features a wide variety of recipes for: * Sushi rolls * Nigiri-zushi * Molded sushi * Hand-rolled sushi * Vegetarian sushi * Chirashi-zushi * Wrapped sushi * Shushi rice in fired-tofu bags * Sushi in a bowl * New sushi * Drinks, sauces and side dishes
  • ISBN10 1845430662
  • ISBN13 9781845430665
  • Publish Date 30 September 2005 (first published 15 September 2004)
  • Publish Status Transferred
  • Out of Print 29 March 2021
  • Publish Country GB
  • Imprint Apple Press
  • Format Hardcover
  • Pages 240
  • Language English