Candy-Making Revolutionized: Confectionery from Vegetables (Cooking in America)

by Mary Hall

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  • ISBN10 142901010X
  • ISBN13 9781429010108
  • Publish Date 15 December 2007
  • Publish Status Active
  • Imprint Applewood Books
  • Format Paperback (US Trade)
  • Pages 188
  • Language English