Healthy South Indian Cuisine

by Alamelu Vairavan and Patricia Marquardt

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Book cover for Healthy South Indian Cuisine

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150 mostly vegetarian recipes will allow home cooks to create fabulous exotic fare like potato-filled dosas with coconut chutney, 'Pearl Onion and Tomato Sambhar', and 'Eggplant Masala Curry' with ease. These dishes are exceptionally delicious and nutritious, with a focus on wholesome vegetables and legumes flavoured with delicate spices.
  • ISBN10 0781808677
  • ISBN13 9780781808675
  • Publish Date 1 May 2001
  • Publish Status Out of Print
  • Out of Print 7 December 2016
  • Publish Country US
  • Imprint Hippocrene Books Inc.,U.S.
  • Format Hardcover
  • Pages 220
  • Language English