This is a new edition of the hugely popular title from Usborne Cookery School, which introduces children (and kitchen-shy adults) to the basic techniques of baking through a selection of cakes and cookies. Recipes include banana and nut slices, pecan squares, scones and chocolate cobweb cake. Each recipe is accompanied by step-by-step instructions. Concealed spiral binding allows the book to lie perfectly flat, making it practical to use in the kitchen.
- ISBN10 140950865X
- ISBN13 9781409508656
- Publish Date 29 January 2010 (first published 31 May 1998)
- Publish Status Out of Print
- Out of Print 21 July 2021
- Publish Country GB
- Imprint Usborne Publishing Ltd
- Edition New edition
- Format Paperback
- Pages 48
- Language English