Making use of the abundance of vegetables available, Shaun Hill offers 80 simple but enjoyable recipes for every part of a meal. They include appetizers such as roast peppers with herbs, lemon and olive oil, and cardamom and split pea soup; light dishes such as cold poached asparagus with parsley pesto; robust fare such as couscous with hot spiced vegetable ragout; colourful salads and unusual side dishes to accompany starters and main courses; and a range of fruity puddings and desserts.
- ISBN10 0563364327
- ISBN13 9780563364320
- Publish Date 8 April 1993
- Publish Status Out of Print
- Out of Print 5 July 2005
- Publish Country GB
- Publisher BBC Consumer Publishing
- Imprint BBC Books
- Format Paperback
- Pages 128
- Language English