This updated edition shows how to combine economy with elegance. With 170 recipes from soups to main courses and desserts, this book aims to show how to make the most of your cooking, and that budget buying and cooking can be fun.
- ISBN10 0340541911
- ISBN13 9780340541913
- Publish Date 3 November 1997 (first published 1 February 1985)
- Publish Status Out of Print
- Out of Print 29 March 2021
- Publish Country GB
- Imprint Coronet Books
- Format Paperback
- Pages 240
- Language English