A Treatise on Adulterations of Food, and Culinary Poisons

by Friedrich Christian Accum

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  • ISBN10 1792854617
  • ISBN13 9781792854613
  • Publish Date 30 December 2018 (first published 26 May 2017)
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 352
  • Language English