Flavors of Tuscany: Recipes from the Heart of Italy

by Maxine Clark

Peter Cassidy (Photographer)

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  • ISBN10 1845978897
  • ISBN13 9781845978891
  • Publish Date 1 July 2009 (first published 31 March 2006)
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint Ryland Peters & Small
  • Format Paperback (US Trade)
  • Pages 159
  • Language English