Simply in Season: Recipes and Inspiration That Celebrate Fresh, Local Foods (World Community Cookbooks)

by Mary Beth Lind and Cathleen Hockman-Wert

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Book cover for Simply in Season

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"Simply in Season serves up more than three hundred recipes organized by season, along with a popular and expanded fruit and vegetable guide. This 10th anniversary edition transforms a beloved cookbook with recipes and stories linking food and faith into a visual masterpiece with colorful photographs to help cooks, novice to season, know how to prepare local and seasonal produce"--
  • ISBN10 083619912X
  • ISBN13 9780836199123
  • Publish Date 25 May 2015 (first published 1 June 2005)
  • Publish Status Out of Print
  • Out of Print 8 February 2021
  • Publish Country US
  • Imprint Herald Press (VA)
  • Edition New Edition,10th Anniversary ed.
  • Format Hardcover
  • Pages 424
  • Language English