Refresh

by Ruth Tal and Jennifer Houston

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Book cover for Refresh

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One of Canada's hottest restaurants puts a Fresh spin on vegetarian cuisine! Toronto's Fresh restaurants are consistently rated as among the most popular restaurants in the city. Appealing to vegetarians, vegans and those who enjoy meatfree meals as part of a healthy diet, Fresh has evolved from a humble juice bar into a chain of three dynamic and gorgeous downtown restaurants. reFresh is a new edition of Ruth Tal's first book, Juice for Life (Wiley 2000, 978-0-7715-7690-4). Completely revised and updated, reFresh offers the reader a sumptuous selection of the best recipes found on the restaurant's menu today, all in a gorgeous full colour package that reflects the award-winning style and design of the restaurants themselves. New in this edition: Over 100 of the latest recipes from the three Fresh restaurants A fresh new design that calls attention to the health benefits of various menu items Information on nutritional supplements that can be incorporated into the recipes for an added boost! Up-to-date information on buying and using a juicer at home A complete recipe index A new foreword by renowned chef Susur Lee
  • ISBN10 1443429465
  • ISBN13 9781443429467
  • Publish Date 3 September 2013 (first published 1 January 2008)
  • Publish Status Active
  • Publish Country US
  • Publisher HarperCollins Publishers
  • Imprint Collins
  • Format Paperback (US Trade)
  • Pages 224
  • Language English