Nile Style: Egyptian Cuisine & Culture

by Amy Riolo

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Book cover for Nile Style

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Now available in an expanded paperback edition, Nile Style is the first cookbook devoted to the multi-ethnic and multi-religious history of the Egyptian table. Twenty-five unique menus celebrate occasions such as the Ancient Nile Festival, Ramadan Breakfast, and Passover. Each menu includes a historical and anecdotal introduction along with the recipes. Includes over 150 easy-to-follow recipes, plus Egyptian Food History Timelines, glossary of Egyptian ingredients, "Where to Buy" and "Where to Dine in Egypt" guides, and a 16-page colour photo insert.
  • ISBN10 0781813077
  • ISBN13 9780781813075
  • Publish Date 1 April 2013 (first published 1 March 2009)
  • Publish Status Transferred
  • Publish Country US
  • Imprint Hippocrene Books Inc.,U.S.
  • Format Paperback
  • Pages 240
  • Language English