What better way of starting the day than with the scent of homemade pastries wafting from the oven? From choux to rough and short to puff, whether starting from scratch or using readymade, Puffs & Pastries provides a wealth of ideas to inspire the creative cook. Dainty and elegant, who wouldn't love cream puffs, eclairs and a croquembouche? From the breakfast croissant, through lunchtime spinach tartlets, to topping off dinner with meringues, macaroons, whoopie pies or profiteroles smothered in chocolate, pastry adds taste and texture however it's used.
- ISBN10 1742453538
- ISBN13 9781742453538
- Publish Date 1 March 2013
- Publish Status Out of Print
- Out of Print 7 October 2015
- Publish Country AU
- Imprint Bauer Media Books
- Format Paperback
- Pages 120
- Language English