The Myrtle Reed Cook Book

by Myrtle Reed

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Book cover for The Myrtle Reed Cook Book

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"The breakfast habit is of antique origin. Presumably the primeval man arose from troubled dreams, in the first gray light of dawn, and set forth upon devious forest trails, seeking that which he might devour, while the primeval woman still slumbered in her cave. Nowadays, it is the lady herself who rises while the day is yet young, slips into a kimono, and patters out into the kitchen to light the gas flame under the breakfast food. In this matter of breaking the fast, each house is law unto itself. There are some who demand a dinner at seven or eight in the morning, and others who consider breakfast utterly useless. The Englishman, who is still mighty on the face of the earth, eats a breakfast which would seriously tax the digestive apparatus of an ostrich or a goat, and goes on his way rejoicing."
  • ISBN10 3732676285
  • ISBN13 9783732676286
  • Publish Date 15 May 2018 (first published 27 July 2012)
  • Publish Status Active
  • Imprint Outlook Verlag
  • Format Hardcover
  • Pages 372
  • Language English