This food and wine lover's travel guide takes readers up to and through the front door of the most interesting restaurants, wineries, shops, and lodgings in Santa Barbara and the Central Coast. Through detailed walking and driving tours, this book covers the stretch of California's central coast from San Simeon to Ventura, as well as all the significant beaches and parks along Highways 1 and 101. Included are recipes from the region's most renowned chefs.
- ISBN10 0762728108
- ISBN13 9780762728107
- Publish Date 1 April 2004 (first published 1 October 1999)
- Publish Status Out of Print
- Out of Print 11 March 2015
- Publish Country US
- Publisher Rowman & Littlefield
- Imprint skirt!
- Edition 3rd ed.
- Format Paperback (US Trade)
- Pages 288
- Language English