9 books • 6 series
The New Regulation and Governance of Food (Routledge Studies in Human Geography)
Looking Up, Looking Down (Brass Working Paper, #41)
Private Standards Driving the Agri-food Supply Chain (Brass Working Paper, #40)
Exploring the UK Red Meat Supply Chain (Working Papers S.) (Working Paper S., #32) (Working Paper S., #32)
The Contested Regulation and the Fresh Fruit and Vegetable Sector in Europe (Working Papers S., #27)
Dichotomy Between Attitudes and Environmental Performance (Working Paper S.)
The Food Standards Agency (Working Paper Series S.)
The Battle for the Consumers (Working Paper S.)
Small and Medium Sized Companies in Europe