Simon Dawson gave up his job as an estate agent in London and moved to Exmoor with his wife Debbie over a decade ago. He runs courses on smallholding, butchery, food processing and nose-to-tail eating and came first for the South-West on TV's LOCAL FOOD HEROES in 2007. He is much in demand as a journalist and broadcaster, as well as being midwife and foster dad to countless pigs, sheep, goats, chickens, dogs and horses.
Follow Simon on Twitter @simondawson1
