56 books
On Food. Being Lectures Delivered at the South Kensington Museum
The Aquavivarium, Fresh and Marine; Being an Account of the Principles and Objects Involved in the Domestic Culture of Water Plants and Animals
Our Food; A Series of Lectures Delivered at the South Kensington Museum
Reports Made to the Directors of the London (Watford) Spring Water Company on the Results of Microscopical Examinations of the ... Waters Supplied from the Thames ...
The Natural History of Dee Side and Braemar
Half-Hours with the Microscope
Memorials of John Ray, Consisting of His Life by Dr. Derham
Half-Hours with the Microscope; Being a Popular Guide to the Use of the Microscope as a Means of Amusement and Instruction