Professional Cooking for Canadian Chefs, 9th Canadian Edition Wileyplus Card

by Wayne Gisslen

0 ratings • 0 reviews • 0 shelved
Book cover for Professional Cooking for Canadian Chefs, 9th Canadian Edition Wileyplus Card
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1119424755
  • ISBN13 9781119424758
  • Publish Date 6 August 2018
  • Publish Status Out of Print
  • Out of Print 14 June 2021
  • Publish Country US
  • Imprint Wiley
  • Edition 9th ed.
  • Format Paperback (US Trade)
  • Language English