A Guide to Israeli Cuisine: An Overview, Traditional Dishes Including Salads, Appetizers, Meat, Fish, Desserts, and Wine

by Dakota Stevens

0 ratings • 0 reviews • 0 shelved
Book cover for A Guide to Israeli Cuisine
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 1117519988
  • ISBN13 9781117519982
  • Publish Date 13 December 2010
  • Publish Status Unknown
  • Publish Country US
  • Imprint Webster's Digital Services
  • Format Paperback (US Trade)
  • Pages 170
  • Language English