Set: Professional Cooking for Canadian Chefs 8e W/ Study Guide, Wileyplus, Visual Food Lover's Guide + the Chef's Companion: A Culinary Dictionary, 3e

by Wayne Gisslen

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  • ISBN10 111902854X
  • ISBN13 9781119028543
  • Publish Date 6 August 2014
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 8th ed.
  • Format Hardcover
  • Language English