In Hebrew, simcha means “joy and celebration” and Chef Avi Shemtov’s food has been filling diners with these delicious emotions for several years at Simcha, located in Sharon, Massachusetts.
With The Simcha Cookbook, feature Chef Shemtov’s critically acclaimed cuisine, which is centered around bringing people together for a delicious, shared experience. Get ready to recreate delectable dishes that honor the traditions of Shemtov’s Turkish-Israeli roots, including:
- yemenite fried chicken with labne and smoked potato purée,
- whole-roasted cauliflower with soom tahini,
- shakshuka,
- and octopus salad with green zhug, the traditional Yemenite hot sauce.
Brimming with original vibrant photography, this cookbook is an enticing culinary global journey showcasing contemporary flavor-forward twists on gourmet cuisine. Graze, share, enjoy, and celebrate with The Simcha Cookbook.
- ISBN10 1646431413
- ISBN13 9781646431410
- Publish Date 20 July 2021
- Publish Status Active
- Out of Print 6 April 2023
- Publish Country US
- Imprint Cider Mill Press Book Publishers LLC
- Format Hardcover
- Pages 256
- Language English