The Modern Patissier: Complete Guide to Pastry Cookery

by William Barker

0 ratings • 0 reviews • 0 shelved
Book cover for The Modern Patissier
Shelve It

Bookhype may earn a small commission from qualifying purchases. Full disclosure.

  • ISBN10 0091547407
  • ISBN13 9780091547400
  • Publish Date 31 December 2000 (first published 16 November 1978)
  • Publish Status Out of Print
  • Out of Print 29 October 2004
  • Publish Country GB
  • Publisher Oxford University Press
  • Imprint Nelson Thornes Ltd
  • Edition New edition
  • Format Hardcover
  • Pages 288
  • Language English