Food and Cookery - A Historical Article on Gastronomy, Nutrition, Menus and Other Aspects of Catering

by J. J Morel

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  • ISBN10 1447424379
  • ISBN13 9781447424376
  • Publish Date 17 August 2011
  • Publish Status Active
  • Publish Country GB
  • Imprint Read Books
  • Format Paperback (US Trade)
  • Pages 244
  • Language English