iCook Access Code Card for American Regional Cooking for the Professional Chef

by Lou Sackett

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Book cover for iCook Access Code Card for American Regional Cooking for the Professional Chef

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  • ISBN10 0135151546
  • ISBN13 9780135151549
  • Publish Date 28 February 2010
  • Publish Status Out of Print
  • Out of Print 10 May 2010
  • Publish Country US
  • Imprint Prentice Hall
  • Language English