Cheese & Dairy shows you how to make fresh butters, yogurts and cheeses - from fresh, soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Dick and James Strawbridge show you how to transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year. With clear demonstrations of key methods and fantastic recipes to taste, everything you need is here.
- ISBN10 1845337530
- ISBN13 9781845337537
- Publish Date 3 June 2013
- Publish Status Out of Print
- Out of Print 1 December 2016
- Publish Country GB
- Publisher Octopus Publishing Group
- Imprint Mitchell Beazley
- Format Hardcover
- Pages 176
- Language English