Knead to Know: the Real Bread Starter: The Introductory Guide to Success in Baking Real Bread for Your Local Community

by Chris Young

Chris Young (Editor), Becky Joynt (Illustrator), and Gavin Dupee (Illustrator)

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  • ISBN10 1903060494
  • ISBN13 9781903060490
  • Publish Date 24 January 2011
  • Publish Status Out of Print
  • Out of Print 1 March 2012
  • Publish Country GB
  • Imprint Sustain:The Alliance for Better Food & Farming
  • Format Paperback
  • Pages 140
  • Language English