The Food of France gives you a real taste of a country that has one of the world's great cuisines. This book takes you on a culinary journey, from the restaurants of Lyon to the kitchens of Provence, with accompanying location photography. Each recipe is accompanied by useful hints on methods and ingredients. To partner the recipes, special sections explore the essence of French food, including cheeses, charcuterie and bread. OTHER TITLES IN SERIES *The Food of India, *The Food of Italy, *The Food of China (June 2005), *The Food of Thailand (June 2005)
- ISBN13 9781740454711
- Publish Date 1 June 2005
- Publish Status Out of Print
- Out of Print 4 March 2021
- Publish Country AU
- Imprint Murdoch Books
- Format Paperback
- Pages 296
- Language English