State-Of-The-Art Nutrition for Skiing Teachers: Teaching Your Students Advanced RMR Techniques to Prevent Injuries, Reduce Muscle Cramps, and Develop a Stronger Lower Body

by Correa (Certified Sports Nutritionist)

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Book cover for State-Of-The-Art Nutrition for Skiing Teachers

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  • ISBN10 1530307074
  • ISBN13 9781530307074
  • Publish Date 26 February 2016
  • Publish Status Active
  • Imprint Createspace Independent Publishing Platform
  • Format Paperback (US Trade)
  • Pages 320
  • Language English