Pressure Canning: A Beginner's Guide to Effective Pressure Canning and Preserving for Your Homemade Meals, Vegetables and Meat (Pressure Canning and Preserving for Beginners Book, #1)

by Patricia Moore

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  • ISBN10 109060131X
  • ISBN13 9781090601315
  • Publish Date 15 March 2019
  • Publish Status Active
  • Imprint Independently Published
  • Format Paperback (US Trade)
  • Pages 66
  • Language English