"The New York Times" International Cookbook

by Craig Claiborne

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  • ISBN10 0060163984
  • ISBN13 9780060163983
  • Publish Date 1 February 2000
  • Publish Status Out of Print
  • Out of Print 18 March 2014
  • Publish Country US
  • Publisher HarperCollins Publishers Inc
  • Imprint HarperCollins
  • Edition Revised edition
  • Format Hardcover
  • Pages 640
  • Language English