Simple Cuisine: Easy, New Approach to Four-Star Co Oking

by Jean-Georges Vongerichten

Tom Eckerle (Photographer)

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  • ISBN10 0131950592
  • ISBN13 9780131950597
  • Publish Date 1 October 1990
  • Publish Status Active
  • Out of Print 7 August 2009
  • Publish Country US
  • Publisher John Wiley & Sons Inc
  • Imprint Hungry Minds Inc,U.S.
  • Format Hardcover
  • Pages 212
  • Language English