World Cuisines: Food History, Food Culture, and Cooking Around the Globe

by Lou Sackett

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  • ISBN10 1118302818
  • ISBN13 9781118302811
  • Publish Date 2 January 2022
  • Publish Status Cancelled
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Format Hardcover
  • Pages 512
  • Language English