With Robert Rose's Favorite Beef, Pork & Lamb, you get over 50 delicious recipes for a wide variety of meat dishes, ranging from succulent Barbecued Steak with Flavored Butters to sophisticated Beef Tomato Garlic Spring Rolls. Also included are accompaniments--such as Greek Baked Potatoes Stuffed with Tomatoes, Olives and Cheese, specially selected to complement your meat dishes.
- ISBN10 0778800075
- ISBN13 9780778800071
- Publish Date 1 March 1999
- Publish Status Unknown
- Publish Country CA
- Imprint Firefly Books Ltd
- Format Paperback
- Pages 96
- Language English