The Master Chefs Cookbook: Recipes from the Finest Restaurants Compiled with the Cooperation of Carte Blanche

by Sandy Lesberg

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  • ISBN10 0070373337
  • ISBN13 9780070373334
  • Publish Date 1 January 1980
  • Publish Status Out of Print
  • Out of Print 28 October 2015
  • Publish Country US
  • Imprint McGraw-Hill Companies
  • Format Hardcover
  • Pages 180
  • Language English