Guidelines for Establishing the Suitability of Food Microbiology Methods (Guideline)

by C. L. Baylis and etc.

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  • ISBN10 0905942345
  • ISBN13 9780905942346
  • Publish Date February 2001
  • Publish Status Active
  • Publish Country GB
  • Imprint Campden & Chorleywood Food Research Association
  • Format Paperback
  • Pages 77
  • Language English