Each title in the Food series takes a close look at an important food - what it is, where it comes from, and how it is produced, harvested and processed. The book also explains why the food is good for you, how much of it you should eat and what food type it is. Ages 6+.
- ISBN10 043112700X
- ISBN13 9780431127002
- Publish Date 14 August 2001
- Publish Status Out of Print
- Out of Print 27 July 2006
- Publish Country GB
- Publisher Pearson Education Limited
- Imprint Raintree Publishers
- Format Hardcover
- Pages 32
- Language English