Set: Professional Cooking for Canadian Chefs, 7th Edition Implementation Kit 2012

by Wayne Gisslen

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  • ISBN10 1118574338
  • ISBN13 9781118574331
  • Publish Date 10 October 2012
  • Publish Status Out of Stock
  • Publish Country US
  • Imprint John Wiley & Sons Inc
  • Edition 7th ed.
  • Format Hardcover
  • Language English