Complete coverage with accessible assessment support for the 2009 specifications!
Full coverage of the 2009 WJEC GCSE specifications (double and single award), so students can feel confident they have everything they need in one place.
Includes clear guidance on how to tackle controlled assessments – helping students to succeed with this new way of working, and provides authoritative and up-to-date information about the hospitality and catering industry, so that learning is grounded in the modern reality of the sector.
Contains clear guidance on how to tackle controlled assessments.
Dedicated Exam Café sections fully prepare students for assessments and help them to achieve at the level that’s right for them.
Case studies bring a work-related feel to lessons and support students in relating theory to practice.
Information is presented in double-page spreads with summaries at the end of each spread, making it easier for students to absorb.
- ISBN10 043550102X
- ISBN13 9780435501020
- Publish Date 17 July 2009
- Publish Status Out of Print
- Out of Print 15 March 2021
- Publish Country GB
- Publisher Pearson Education Limited
- Imprint Heinemann
- Format Paperback
- Pages 208
- Language English