Simply Mediterranean Cooking

by Byron Ayanoglu and Algis Kemezys

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Book cover for Simply Mediterranean Cooking

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Simply Mediterranean Cooking reveals to the reader where the world's best food can be found - from the Mediterranean. And once you've sampled the extraordinary dishes in this book, you'll find it impossible to disagree.

  • ISBN10 1896503683
  • ISBN13 9781896503684
  • Publish Date 1 March 1998
  • Publish Status Unknown
  • Publish Country CA
  • Imprint Firefly Books Ltd
  • Format Paperback
  • Pages 192
  • Language English